Tuesday, March 10, 2009

South of the Border Pizza:

South of the Border Pizza:

Preheat oven to 400

Ingredients:
l lb. ground beef
l 1/2 c. salsa
l package (8.5 ounces corn muffin mix)
l 1/2 c. flour
2/3 c. milk
l egg
l can mexicorn, drained (if you can't find mexicorn then use regular corn in the can and add a little taco seasoning)
l 1/2 c. mexican four cheese blend
sour cream (optional)
avocado slices (optional)
cilantro (optional)

Cook l lb ground beef, add l 1/2 c salsa - set aside

In a bowl, stir:

1 package corn muffin mix
l 1/2 c flour
2/3 c. milk
1 egg -

grease hands and spread above in 12" round pizza pan sprayed with cooking spray

On top of the muffin mixture sprinkle your beef mixture and mexicorn -

Bake 15 minutes at 400 degrees until crust is golden - sprinkle with l 1/2 c mexican four cheese blend - put back in oven for 5 minutes or until cheese is melted. Garnish with sour cream, avocado slices and cilantro if desired! Enjoy!!!

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